Friday, January 11, 2008
Subscribe to:
Post Comments (Atom)
About Me
- Turtle_gurl
- I am a 34 year old, happily married Massage Therapist. I had a gastric bypass November 1st 2007. This is where I want to keep my thougths and feelings, my journey with WLS so that I don't have to hurt the feelings, or bore the people around me SEE BOTTOM OF PAGE FOR UPDATED WEIGHT CHART (TRIUMPHS AND TRIBULATIONS BLOG)
4 comments:
thanks for the cooking tips. i have not done the meat thing in over four years--i see lots of soy protein in my future.
i got a call today from a woman who took down all my necessary info and informed me that my date for "the procedure" is in 18 days. kinda surreal to know that i'll be in OR in less than 3 weeks.
Those black beans still taste great without meat!
Those sounds delicious - gonna need to try out that recipe!
And to make your life easier, you should check out this Recipe Calculator -- no more doing your nutrition calculations on paper. http://recipes.sparkpeople.com/recipe-calculator.asp
I'll let you know how my version of the black beans turn out.
What a great suggestion, I tried it and it come to the same conculsion on the nutritional value. Great suggestion for sure!!
Post a Comment